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The restaurant nestles in the heart of Passage Brady, one of the most exotic covered passages of the capital, built in 1827 and put on the historical register in 2002.
Since its opening in 1996, Pooja has been trying to make you discover the best of Northern India specialities.
All preparations are made with fresh and quality products. Each dish has its own blend of spices and herbs that gives it a unique personality, with savours distinct from all other dishes.
Extended and completely renovated in 2003, the restaurant welcomes you in a space with warm colours, Indian kitsch style, and dim lights. The varied ambient music adds to this warm and friendly atmosphere. A total change of scenery for lovers of exotic trips.
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